Serves: 4 Using lemon and mint gives a very fresh taste to the broccoli tenders. Serve as a side to any meal. Ingredients – Lemon Mint...

Serves: 3 This is great when you just don’t know what to make for dinner. I always have tortilla shells, cooked chicken, cream cheese and...

Makes 32 donuts If you are craving mini donuts make sure you always have Pillsbury Cinnamon Buns in the fridge. Then you can whip these...

Serving Size: 10 I make this French toast anytime we have family brunch. It has been a family favourite for over 20 years. Adding salt...

Makes 12 cups A spin on meatballs as this recipe is softer as there is no breadcrumbs or grated cheese in the meat mixture. The seven...

Serves: 4 This lasagna was supposed to be finished in the oven but due to a power outage ended up making it all on the gas stove. I made...

Serves: 2 Caprese salad is a staple in Italy. Everywhere you go you will be served some type of version of it. I love adding olives to my...

This ranch dressing can be made into a dip or dressing for a salad. Just add milk to get it to the constancy you want. The lemon zest and...

Serving size: 15 balls Ingredients 6 medium russet potatoes ½ cup green onions, finely chopped ½ cup ham, finely chopped (Omit to make...

Bruschetta bites are a traditional Italian appetizer that is great as a pre-meal or can augment a charcuterie board. Ingredients 4 roma...

Makes 16 small wedges ​ This is another scone recipe provided by my son Steven Scuor and it is savory and tasty. Again these wedges can...

Serves 4 ​ Ingredients 3 Roma Tomatoes 1 Cucumber or 6 baby cucumbers 10 Baby Bocconcini 2 tbsp oil 1 tbsp oregano 1 tsp salt Directions...

Serving size 10 Ingredients 8 cups Brussel sprouts 2 tbsp butter 2 tbsp salt 3 shallots 1 cup heavy cream 1/4 cup milk 6 slices gouda...

Serving size 10 Ingredients 6 – 8 Red, Orange and Yellow Peppers 1 tbsp oil 1/2 tsp salt 1 tsp oregano 1 garlic clove finely minced ​...

Makes 15 Round Scones ​ This is another scone recipe provided by my son Steven Scuor and it is tarty and sweet. This time he made them...

Makes 12 Cups Easiest way to get kids to eat eggs, cheese and ham is with these simple egg cups. You can find all kinds of recipes...

Serving size 8 You know when you regret not learning how to make something your mom used to make, well this was one dish. Mom made this...

Makes 14 small wedges ​ I haven't made scones in years so I called upon my son Steven Scuor to show me how he makes his delicious scones....

Serving size 4 Ingredients 3 cups broccoli 3 cups cauliflower 2 cloves garlic 1 lemon 2 tbsp oil 1 tsp salt ½ tsp pepper 2 tbsp grated...

Serving size 4 For vegetarian version omit the chicken. Ingredients 3 cups of dry penne pasta 2 tbsp oil 2 cups chopped cauliflower 1...