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Stuffed Meatloaf – Polpettone Ripieno
Scorri a basso per l’italiano Serves: 2 This was a small meatloaf I had in the freezer from when I made my Spaghetti e Polpette which the meat mixture allowed for 12 meatballs, some baby meatballs and this meatloaf for two. The meat mixture freezes well and all you have to do is thaw it out and put whatever you want in it to make it a stuffed meatloaf. Today I filled mine with thin slices of roast beef and scamorza cheese. Truly delicious! Ingredients 450 gr potato
Maria Scuor
Dec 21, 20253 min read


Meatloaf Bowls - Polpettone Ciotola
Scorri a basso per I’italiano Serves: 2 I love finding ways to make meatloaf different and this bowl full of cheesy saucy peas is...
Maria Scuor
Mar 16, 20233 min read
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