Scorri a basso per l’Italiano Makes: 70 cookies   A butter cookie flavoured with rum, butterscotch, pecans and walnuts is perfect for our taste buds.  Simple to make and are a great addition to any Christmas baking platter.   Ingredients 350gr butter at room temperature 100 gr icing sugar ½ tsp salt 500 gr flour 1 tbsp rum 60 gr finely chopped pecans 60 gr finely chopped walnuts 185 gr butterscotch chips   Rum Glaze Ingredients 100 gr icing sugar 1 tbsp rum 2 tbsp milk 50 gr

Scorri a basso per l'italiano Makes 70 cookies   I wanted to make caramel type cookies but in Italy there are no caramel bits, therefore...

Scorri a basso per l'italiano Makes 70 cookies   I wanted to make toffee type cookies but in Italy there is no toffee bits, therefore I...

Scorri a basso per l'italiano Makes 120 cookies These cookies require toffee bits but there none in Italy, therefore I made a toffee bits...