Scorri a basso per l’Italiano   Makes 30 – 40 pralines   Pralines are nuts covered in a caramelized sugar coating.  They are candy and usually very sweet.  The French mastered these tasty morsels which used to be made with almonds.  But today it can be made with whichever nut you love.    Storing is key for pralines as exposure to air and humidity will spoil them.  Therefore, the best way to store them is, make sure they are completely cooled before putting them in an airtigh

Scorri a basso per l’Italiano   Makes 30 – 60 pieces depending on size of pieces   Toffee is a rich caramel candy that when topped with chocolate, makes it hard to stop eating it when you start.  I use pecan nuts, but you can use whatever nut you like.  Add some Christmas sprinkles and these toffee pieces become festive bites.   I used a candy thermometer to not have to guess when the caramel was ready.  Just dip the thermometer in the pan, making sure the tip is submerged in

Scorri a basso per l'italiano Makes 70 cookies   I wanted to make toffee type cookies but in Italy there is no toffee bits, therefore I...

Scorri a basso per l'italiano Makes 120 cookies These cookies require toffee bits but there none in Italy, therefore I made a toffee bits...

Scorri a basso per l’italiano Makes 2 cups Being in Italy, it is hard to find baking items I use at home, such as toffee bits. ...