Scorri a basso per l’Italiano   Makes 30 – 40 pralines   Pralines are nuts covered in a caramelized sugar coating.  They are candy and usually very sweet.  The French mastered these tasty morsels which used to be made with almonds.  But today it can be made with whichever nut you love.    Storing is key for pralines as exposure to air and humidity will spoil them.  Therefore, the best way to store them is, make sure they are completely cooled before putting them in an airtigh

Scorri a basso per L’Italiano   Makes 40 – 60 pieces depending on the size you cut the pieces   Salted crackers are the base of this crunchy, chocolate-covered treat that we top with a little bit of nuts and fleur de sel to give this candy extra flavour.  They are a great treat to add to any holiday baking and loved by everyone.   Ingredients Cooking spray 43 saltine crackers to line a 10 x 15-inch (25 x 38 cm) baking tray 225 gr unsalted butter 220 gr brown sugar 1 tsp vanil

Scorri a basso per l’Italiano   Makes 30 – 60 pieces depending on size of pieces   Toffee is a rich caramel candy that when topped with chocolate, makes it hard to stop eating it when you start.  I use pecan nuts, but you can use whatever nut you like.  Add some Christmas sprinkles and these toffee pieces become festive bites.   I used a candy thermometer to not have to guess when the caramel was ready.  Just dip the thermometer in the pan, making sure the tip is submerged in

Scorri a basso per l’Italiano Makes: 70 cookies   A butter cookie flavoured with rum, butterscotch, pecans and walnuts is perfect for our taste buds.  Simple to make and are a great addition to any Christmas baking platter.   Ingredients 350gr butter at room temperature 100 gr icing sugar ½ tsp salt 500 gr flour 1 tbsp rum 60 gr finely chopped pecans 60 gr finely chopped walnuts 185 gr butterscotch chips   Rum Glaze Ingredients 100 gr icing sugar 1 tbsp rum 2 tbsp milk 50 gr

Scorri a basso per l’italiano   Makes 16   I love when I find new sweet spreadable creams at our local market.  Most are fruit, nut or chocolate based, however today I found a organic caramel coconut one that I topped with hazelnuts and shredded coconut and made these delicious rolls for dessert.       Ingredients 2 round puff pastry rolls Caramel Coconut cream to taste Finely chopped hazelnuts to taste Shredded coconut to taste 1 egg Fancy sugar sprinkles Icing sugar   Direc

Scorri a basso per l’italiano   Makes: 10 – 16 bars   These banana bars topped with salted caramel cream cheese frosting are delicious...

Scorri a basso per l’italiano   Makes: 50 cookies   Today I had Ariana here for the day and I wanted to bake with her so I came up with...

Scorri a basso per l’italiano   Makes 110 cookies   I adjusted my simple Eggnog cookie to add caramel and they are delicious.  You can do...

Scorri a basso per I’italiano   Makes 70 biscotti   This recipe incorporates lemons, hazelnuts and caramel which go amazing well...

Scorri a basso per l'italiano Makes 70 cookies   I wanted to make caramel type cookies but in Italy there are no caramel bits, therefore...

Scorri a basso per l’italiano   Makes 500 gr of caramel bits   Because I can’t find salted caramel bits for any of my baking in Italy I...

Scorri a basso per l’italiano   Makes: 12 – 16 bars   They don’t have graham crumbs in Italy therefore I love using Biscoff Lotus cookies...

Scorri a basso per l’italiano Makes 60 biscotti Having created a salted caramel bits recipe, of course I had to make biscotti out of them...

Scorri a basso per l’italiano Makes 100 cookies   Salted caramel makes this shortbread super tasty.  Of course, I couldn’t find caramel...

Scorri a basso per l’italiano   Makes 2 ½ cups of caramel bits   Once again, I can’t find salted caramel bits for any of my baking in...

Makes: About 2 cups I’ve used bought caramel sauce and added salt to it for other recipes. However I love salted caramel and decided to...

Serves: 14 I absolutely love cheesecake but anytime I’ve tried make the baked version I ended up throwing it away. Therefore when my...