Scorri a basso per l’Italiano   Serves: 24 - 42 depending on how much people like ice cream 😊  IT'S EASY TO MAKE YOUR OWN ICE CREAM!  My kids and grandkids love gelato or Italian ice cream and with the holidays here I decided to make a big ice cream cake full of Biscoff and chocolate.  Super simple to make and delicious as a snack or a dessert after dinner.    Ingredients 86 whole Biscoff cookies 8 crushed Biscoff cookies 1500 ml whip cream 3 tsp salt 1200 gr condensed milk

Scorri a basso per l’italiano   Serves: 10 – 16   This is a large cake that is perfect when you have a crowd for dinner.  There are many...

Scorri a basso per I’italiano   Makes 1 cake   I love pecans and am so thankful I can get them in abundance here in Italy.  This dessert...

Scorri a basso per l’italiano   Makes: 10 – 16 bars   These banana bars topped with salted caramel cream cheese frosting are delicious...

Scorri a basso per l’Italiano   Serves: 8 – 12 depending on how much people like ice cream 😊    I love Biscoff everything and had to try make something cold with them, therefore decided to make an ice cream cake.  Absolutely delicious and super easy to make.   Ingredients 1000 ml whip cream 2 tsp salt 800 gr condensed milk 250 gr Biscoff spread 60 Biscoff cookies   Directions Line a pan with parchment paper. Here is a great YouTube link  on how to do this Place a layer of co

Scorri a basso per l’italiano   Serves: 10 – 12   You won’t believe how simple this cake is to make.  Just blend the cookies, add baking...

Scorri a basso per l’italiano   Serves: 12   This yellow base cake with a middle layer of cherry filling and Biscoff cream frosting is...

Scorri a basso per l’italiano   Serves: 6   I have cherry filling in the freezer so it was easy to put this together with puff pastry. ...

Scorri a basso per l’italiano   Makes 1 two-layer 9-inch cake   I absolutely love carrot cake but not the raisons that most bought...

Scorri a basso per l’italiano Makes: 1 cake I made this cake for Mother’s Day Brunch but it can be used for any occasion.  You can use a...

Scorri a basso per l’italiano Makes 12 bars Cherries and cream cheese together are absolutely delicious.  Being in Italy, I don’t have...

Scorri a basso per l’italiano This vanilla cake requires buttermilk, however in Italy there is none, therefore I soured the milk with...

Scorri a basso per l’italiano Makes enough frosting for a large cake or 24 cupcakes This buttercream frosting takes time and therefore...

Scorri a basso per l’italiano Serves: 6 - 8 I’ve used Brisee pastry to make savory recipes and it turned out really well so I decided to...

Scorri a basso per l’italiano Serves: 12 It’s very hard to find our traditional Canadian birthday cakes in Italy therefore I created this...

Scorri a basso per l’italiano Serves: 3 – 4 Using Brisée pastry I buy in Italy; this frittata has a layer of dough which makes it...

Scorri a basso per l’italiano Makes one 9 x 13 in cake I made one batch and split into two pans to celebrate a couple of birthdays on the...

Scorri a basso per l’italiano Serves: 4 I found Brisee pastry in an upper scale grocery store and decided to try it out.  Knowing it is...

Scorri a basso per l’Italiano Makes 2 desserts This microwaveable mug cake is a quick and easy snack when you want dessert. Ingredients 1...

Scorri a basso per l’italiano Serves: 12 It’s very hard to find our traditional Canadian birthday cakes in Italy therefore I created this...