Scorri a basso per l’italiano   Serves: 4 – 6   I haven’t made roasted chicken in years and they were on sale at our little market...

Scorri a basso per l’italiano Serves: 6   I love tenderloin as I can stuff it with anything then cover it with bacon and it is absolutely...

Scorri a basso per l’italiano   Serves: 4   These smashed Brussel sprouts are full of flavour and an excellent side dish to any meal.  ...

Scorri a basso per l’Italiano   Serves: 2 - 3   If done right, we can make a quick pasta meal in less than 30 minutes.  There are so many...

Scorri a basso per l’Italiano   Serves: 4   I’ve been wanting to make a zucchini parmigiana for a long time and when we had friends...

Scorri a basso per I’italiano   Serves: 2 as a dinner on its own   When it starts getting cold out, I always cook up some kind of soup served with a side of bread.  Today I had baby meatballs in the freezer from a large batch of my meatball recipe I made and decided it would be a meatball soup kind of day. The great thing about soups is you can as us as much or as little of the ingredients you want.  Therefore, there are no weights in this recipe, just items   Ingredients 2

Scorri a basso per l’italiano   Chicken tetrazzini usually has mushrooms however, I’m allergic and I don’t add them.  You can add them by...

Scorri a basso per l’Italiano   Cooking for one isn’t easy when you are used to cooking for many so here is a chicken recipe that take...

Scorri a basso per l’Italiano   Serves: 2   Some days a sandwich and a salad are all we feel like eating.  This recipe with thin pork...

Scorri a basso per l’italiano   Serves: 3   Piadina Romagnolo are traditional thin Italian flatbread from the Emilia-Romagna region.  The...

Scorri a basso per l’Italiano   Serves: 4   These stuffed peppers are full of meat, corn and pasta.  They are delicious and hearty served...

Scorri a basso per l’italiano   Serves: 4 - 6   Pappardelle are a long, flat and broad egg pasta that originated in the 14th century in...

Scorri a basso per l’Italiano   Serves: 4   Baked cutlets then topped with fresh tomatoes, buffalo mozzarella, olive oil, some salt,...

Scorri a basso per l’Italiano   Serves: 3 – 4   Today I used a pepper pesto with a little bit of heat but you can use any pesto you want...

Scorri a basso per l’italiano   Serves: 2 – 3   Add a tablespoon of tomato paste to this recipe and it becomes a rose creamy pasta that...

Scorri a basso per l’Italiano   Serves: 2   I can’t believe I haven’t posted a meal-in-a-bag recipe yet!  Using a bag allows us to...

Scorri a basso per l’italiano   Serves: 4   Hanger steak is a fantastic cut of beef known for its superior flavour.  It is also called...

Scorri a basso per l’italiano   Serves: 4 – 6   Baked potato fries with chili seasoning and a yogurt zesty dip makes these delicious as...

Scorri a basso per l’italiano   Serves: 3 – 4   Filling tortillas with anything is delicious, but adding a layer of tomato sauce, stuffed...

Scorri a basso per l’italiano   Serves: 2 – 3   I love sweet and sour pork because of the tidbits of pineapple that add the right flavour...