Scorri a basso per l’Italiano   Serves: 24 - 42 depending on how much people like ice cream 😊  IT'S EASY TO MAKE YOUR OWN ICE CREAM!  My kids and grandkids love gelato or Italian ice cream and with the holidays here I decided to make a big ice cream cake full of Biscoff and chocolate.  Super simple to make and delicious as a snack or a dessert after dinner.    Ingredients 86 whole Biscoff cookies 8 crushed Biscoff cookies 1500 ml whip cream 3 tsp salt 1200 gr condensed milk

Scorri a basso per l’Italiano   Makes 30 – 40 pralines   Pralines are nuts covered in a caramelized sugar coating.  They are candy and usually very sweet.  The French mastered these tasty morsels which used to be made with almonds.  But today it can be made with whichever nut you love.    Storing is key for pralines as exposure to air and humidity will spoil them.  Therefore, the best way to store them is, make sure they are completely cooled before putting them in an airtigh

Scorri a basso per l'Italiano   Makes: 45 - 70 cookies depending on size you make them   Lemon, pistachios and coconut make this cookie delicious and very soft.  I promise once you start eating them, you can’t stop.  They make a great addition to any cookie platter.   Ingredients 225 gr butter 300 gr sugar 1 egg 1 tsp vanilla Zest from 2 lemons Juice from 1 lemon 1 tsp baking soda 1 tsp baking powder ½ teaspoon salt 440 gr flour 80 gr shredded coconut 50 gr finely chopped pis

Scorri a basso per L’Italiano   Makes 40 – 60 pieces depending on the size you cut the pieces   Salted crackers are the base of this crunchy, chocolate-covered treat that we top with a little bit of nuts and fleur de sel to give this candy extra flavour.  They are a great treat to add to any holiday baking and loved by everyone.   Ingredients Cooking spray 43 saltine crackers to line a 10 x 15-inch (25 x 38 cm) baking tray 225 gr unsalted butter 220 gr brown sugar 1 tsp vanil

Scorri a basso per l’Italiano   Makes 30 – 60 pieces depending on size of pieces   Toffee is a rich caramel candy that when topped with chocolate, makes it hard to stop eating it when you start.  I use pecan nuts, but you can use whatever nut you like.  Add some Christmas sprinkles and these toffee pieces become festive bites.   I used a candy thermometer to not have to guess when the caramel was ready.  Just dip the thermometer in the pan, making sure the tip is submerged in

Scorri a basso per l’Italiano Makes: 70 cookies   A butter cookie flavoured with rum, butterscotch, pecans and walnuts is perfect for our taste buds.  Simple to make and are a great addition to any Christmas baking platter.   Ingredients 350gr butter at room temperature 100 gr icing sugar ½ tsp salt 500 gr flour 1 tbsp rum 60 gr finely chopped pecans 60 gr finely chopped walnuts 185 gr butterscotch chips   Rum Glaze Ingredients 100 gr icing sugar 1 tbsp rum 2 tbsp milk 50 gr

Scorri a basso per l’italiano   Makes: 32 cookies   These thin cookies that go great on top of dessert cups are called cat’s tongue because they are thin, elongated with a rough surface just like a cat’s tongue. Really simple to make and they are crispy on the outside and soft on the inside.  Absolutely delicious! I added them to my Citrus Mousse desserts.   Ingredients 100 gr egg whites (3 eggs) 70 gr icing sugar 100 gr 00 flour 70 ml sunflower oil 1 tsp vanilla Sugar gran

Scorri a basso per l’italiano   Makes: 30 cookies   These are great cookies to make anytime of year if you want a sugary pick me up.  I...

Scorri a basso per l’italiano   Makes: 36 medium sized cookies   I love a good carrot cake therefore I thought I’d try making a cookie...

Scorri a basso per l’italiano   Makes: 15 – 24 depending on size (I made big ones)   These ugly but good cookies are a delicacy of...

Scorri a basso per l’italiano   Makes: 60 - 70 cookies   This is one of the simplest cookies that I make, and the wonderful thing is you...

Scorri a basso per l’italiano   Makes: 10 – 16 bars   These banana bars topped with salted caramel cream cheese frosting are delicious...

Scorri a basso per l’italiano   Makes: 24 cookies   BEST BANANA COOKIES EVER ! I had ripe bananas and wanted to make cookies instead of...

Scorri a basso per l’Italiano   Serves: 8 – 12 depending on how much people like ice cream 😊    I love Biscoff everything and had to try make something cold with them, therefore decided to make an ice cream cake.  Absolutely delicious and super easy to make.   Ingredients 1000 ml whip cream 2 tsp salt 800 gr condensed milk 250 gr Biscoff spread 60 Biscoff cookies   Directions Line a pan with parchment paper. Here is a great YouTube link  on how to do this Place a layer of co

Scorri a basso per l’italiano   Makes: 50 cookies   Today I had Ariana here for the day and I wanted to bake with her so I came up with...

Scorri a basso per l’italiano   Makes: 100 small to medium size cookies (note, I made two separate batches today, hence why there are so...

Scorri a basso per l’italiano   Makes: 60 cookies   I had some bananas that were ripe and blueberries in the fridge so I decided to put...

Scorri a basso per l'italiano Makes 70 cookies   I wanted to make caramel type cookies but in Italy there are no caramel bits, therefore...

Scorri a basso per l’italiano   Serves: 10 – 12   You won’t believe how simple this cake is to make.  Just blend the cookies, add baking...

Scorri a basso per l’italiano   Serves: 12   This yellow base cake with a middle layer of cherry filling and Biscoff cream frosting is...