Scorri a basso per l’italiano   Makes: 15 cutlets, serves 4 plus 8 cutlets for freezer   These cutlets cooked in butter and broth then baked with ham and cheese on top of them are juicier and delicious and of course healthy.   Ingredients 400 gr breadcrumbs 1 tsp salt 1 tsp garlic granules 1 tsp onion flakes 1 tsp dried parsley 1 tsp paprika 3 eggs 2 tbsp herbed cream cheese 700 gr turkey thin filets Cauliflower florets – as much as you want Broccoli florets – as much as you

Scorri a basso per l’italiano   Serves: 3   A fresh sandwich with a simple green salad is perfect for a summer night.  Through all the ingredients into the oven and let it create magic.  I cheated and bought some store made meatballs because here in Italy they are delicious and healthy.   Ingredients 95 gr sliced onions 250 gr sliced red and yellow peppers 350 gr turkey meatballs 1 tbsp minced garlic (I used one in oil) Garlic salt or salt and pepper to taste ½ tbsp dried ore

Scorri a basso per l’italiano   Serves: 2   Baked baby gnocchi are great in this simple bacon and zucchini sauce.  Great any time of day.   Ingredients 500 gr fresh packaged gnocchi 1 - 2 tbsp olive oil Garlic salt or salt & pepper to taste 1 tbsp vegetable broth 150 gr bacon 1 tbsp vegetable broth 160 gr diced zucchini 50 gr diced onions Vegetable broth as required Garlic salt or salt & pepper to taste Hot pepper flakes to taste Grated pecorino Romano cheese to taste   Direc

Scorri a basso per l’italiano   Serves: 3   I made Caesar Dressing, and I wanted to create something other than a Caesar salad with it therefore I put together this baked Caesar turkey and potatoes meal which was absolutely delicious.    You need to marinate the turkey for at least 2 hours before putting this meal together therefore account for time to do so.   Ingredients 450 gr sliced turkey breasts 100 ml Caesar dressing ( My Recipe or store bought) 650 gr baby potatoes 1

Scorri a basso per l’italiano   Makes: 220 ml   The Caesar salad dates back to July 4, 1924 when Italian born Caesar Cardini the owner of Caesar’s restaurant in Tijuana Mexico had run out of kitchen supplies due to a rush of customers for the 4 th  of July holiday.  He took whatever he could find in the kitchen and with dramatic flair put together the salad for his customers table-side.    Ingredients included; romaine lettuce, croutons dressed with lemon juice, olive oil, eg

Scorri a basso per l’italiano   Serves: 4   I had several zucchini and ham in the fridge, added some eggs and cheese and made this amazing zucchini bake.  I served it with my simple Tomato Bocconcini Salad which was a perfect light meal.   Ingredients 400 gr thinly sliced zucchini 1 tbsp olive oil 1 tsp salt 3 eggs 75 ml milk 50 ml Greek yogurt 2 tbsp grated parmigiano cheese 1 tsp paprika Cooking spray Grated parmigiano cheese to taste Cooked ham slices cut into pieces, to

Scorri a basso per l’italiano   Serves: 2   This light and fresh tomato and bocconcini salad goes well with any meal.  I’ve paired it with my Zucchini Ham Bake and it was delicious.   Ingredients 2 tomatoes, diced 150 gr baby bocconcini sliced in half Olive oil to taste Dried oregano to taste Salt to taste Aged balsamic vinegar to taste   Directions Add tomatoes, bocconcini, oil, oregano and salt in a bowl and mix well Serve next to any meat and drizzle as much vinegar you w

Scorri a basso per l’italiano   Makes: Four 200 ml jars   I just love citrusy desserts any time of year and this lemon and orange mousse is light and perfect as dessert after dinner or served on a dessert table.   We make a lemon cream that has to cool for an hour before mixing it with the whip cream and then we put it in little jars that can stay in the fridge until ready to use.   Ingredients Zest of 1 lemon – set aside 150 ml freshly squeezed orange juice 150 ml freshly sq

Scorri a basso per l’italiano   Serves: 4   I had half of the market fresh Sicilian Zucchini and the first batch I made my Sicilian Long...

Scorri a basso per l’italiano   Serves: 2   Eating a wholesome salad is one of the simplest ways to fuel our body.  A well-balanced salad...

Scorri a basso per l’italiano   Serves: 3 This white saucy casserole is full of flavour and filling for any night of the week.   ...

Scorri a basso per l’italiano   Makes a bowl of guacamole   I learned to make this when we used to go twice yearly to Cancun Mexico. ...

Scorri a basso per l’italiano   Serves: 2 – 3   Here is another awesome rice bowl filled with turkey and veggies and a delicious teriyaki...

Scorri a basso per l’italiano   Serves: 3 plus leftover meat for a pasta meal for tomorrow night   I love roasted potatoes and I love...

Scorri a basso per l’italiano   Serves: 4   This chicken and rice meal is full of flavours and super ease to make.    Ingredients 1 tbsp...

Scorri a basso per l’italiano   Serves: 2   This baked honey garlic chicken is served on a bed of rice and is healthier than a fried...

Scorri a basso per l’italiano   Serves: 3   I had three ripe peaches in the fridge and wanted to make dinner with them therefore I...

Scorri a basso per l’italiano   Serves: 4   I made this risotto to complement my Veal Wraps and it worked perfectly as everyone loved...

Scorri a basso per l’italiano   Serves: 4   These veal wraps are simple to make and of course you can substitute any meat as long as you...

Scorri a basso per l’italiano   Serves: 2   Today I created this recipe on the fly because I heard on the radio today September 3 rd  is...